Menus
AVAILABLE SATURDAY & SUNDAY UNTIL 4PM
ON THE COLD SIDE
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Cheese and Charcuterie Platter
three artisinal cheeses and three cured meats, olives, almonds, fruit, bread
$28
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Mezze Platter (Veg)
hummus, crudités, olives, dolmas, artichoke, labneh, pita chips
$29
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Yogurt Parfait (Veg)
granola, berry fruit compote, market berries
$13
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Seasonal Fruit Plate (V)
$14
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Smoked Salmon Plate
pickled red onion, capers, cucumber, tomato, lemon, bagel, cream cheese
$19
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Arugula (Veg)
pear, walnut, pickled red onion, pomegranate, blue cheese, champagne vinaigrette
$14
Sides
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Bacon
$7
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Chicken Sausage
$7
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Breakfast Potatoes
$5
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Truffle Wedges
$10
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Seasonal Wedges
$8
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Truffle Chips
$5
(V) - Vegan
(Veg) - Vegetarian
FROM THE HOT SIDE
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Cali Breakfast Sandwich
scrambled egg, bacon, avocado, white cheddar, sriracha aioli
$16
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Breakfast Burrito
scrambled eggs, chorizo picante, pepper jack cheese, avocado, salsa
$17
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Squash Blossom Omelet
squash blossom, boursin cheese, crispy herbs, breakfast potatoes
$16
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Chicken & Waffles
belgium waffles, chicken thigh, maple butter, sriracha honey
$18
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Mediterranean Chicken Skewers (2)
herb and lime yogurt, cilantro, mint
$16
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Teriyaki Beef Skewers (2)
sweet chili sauce, scallions, sesame seed
$18
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Shrimp Skewers (2)
spicy pineapple sauce, thai basil
$22
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Mahi Mahi Fish Tacos (2)
cabbage slaw, avocado, lime, creme, salsa
$16
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H Burger
white cheddar, lettuce, tomato, mustard, pickle, brioche
$18
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Beyond Burger (V)
plant based burger, vegan cheddar, sun dried tomato, arugula, vegan dijonnaise, vegan brioche
$19
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Chicken Bolognese
ground chicken, tomato, cream, parmesan
$21
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Pan Seared Salmon
sautéed spinach, roasted tomatoes, crispy garlic, capers, lemon, butter
$25
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Steak & Wedges
petite filet, red wine butter sauce, wedges, garlic aioli
$35
On the Cold Side
-
Cheese and Charcuterie Platter
three artisinal cheeses and three cured meats, olives, almonds, fruit, bread
$28
-
Mezze Platter (Veg)
hummus, crudités, olives, dolmas, artichoke, labneh, pita chips
$29
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Olives and Almonds (V)
$9
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Hummus and Pita Chips (V)
vegetable crudités
$13
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Tomato & Burrata Salad
heirloom tomato, burrata, breadcrumbs, balsamic glaze
$17
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Arugula Salad (Veg)
pear, walnut, pickled red onion, pomegranate, blue cheese, champagne vinaigrette
$14
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California Roll
crab, avocado, cucumber, sesame seed
$17
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Spicy Tuna Roll
tuna, avocado, sriracha
$17
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Cucumber and Avocado Roll (V)
vegan roll with cucumber and avocado
$15
SIDES
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Truffle Wedges
$10
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Regular Wedges
$8
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Truffle Chips
$5
(V) - Vegan
(Veg) - Vegetarian
FROM THE HOT SIDE
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Mediterranean Chicken Skewers (2)
herb and lime yogurt, cilantro, mint
$16
-
Teriyaki Beef Skewers (2)
sweet chili sauce, scallions, sesame seed
$18
-
Shrimp Skewers (2)
spicy pineapple sauce, thai basil
$22
-
Mahi Mahi Fish Tacos (2)
cabbage slaw, avocado, lime, creme, salsa, cilantro
$16
-
H Burger
white cheddar, lettuce, tomato, mustard, pickle, brioche
$18
-
Beyond Burger (V)
plant based burger, vegan cheddar, sun dried tomato, arugula, vegan dijonnaise, vegan brioche
$19
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Chicken Bolognese
ground chicken, tomato, cream, parmesan
$23
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Vegetarian Pasta (Veg)
tomato, eggplant, broccolini, olives, garlic, chili pepper, cavatelli
$21
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Spaghetti & Meatballs
beef and pork meatballs, burrata, tomato, parmesan, basil
$22
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Pan Seared Salmon
sautéed spinach, roasted tomatoes, crispy garlic, capers, lemon, butter
$25
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Steak & Wedges
petite filet, red wine butter sauce. fries, garlic aioli
$35
Cocktails
All cocktails $18-
Spicy Siena
Casamigos Blanco, Fresh Lime, Agave, Fresno Chili
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Curtains
Vodka, Canton Ginger Liqueur, Lemon, Basil, Soda
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Blue Velvet
White Rum, Crème de Violette, Lime, Blueberry
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Thymes Up
Thyme-infused Gin, Lemon, Honey, Prosecco
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El Chingon
Blanco Tequila, Mezcal, Ancho Reyes Poblano, Lime, Agave
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Old Dog, New Tricks
Bourbon, Maple, Chocolate Bitters, Lemon Essence
White Wine
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Chardonnay, Paul Hobbs Crossbarn, Sonoma, CA ‘17
22/88
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Pinot Gris, Villa Wolf, Pfalz,GR ‘19
20/80
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Sauvignon Blanc, El Gato, Santa Ynez, CA '20
18/72
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Sauvignon Blanc, “CRU”, Smith & Sheth, Marlborough, NZ ‘17
20/80
Rosé
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Maison No.9 By Post Malone, Provence, FR ‘19
20/80
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Grenache Rosé, Oh Hey Rosé, , Santa Barbara County, CA ‘20
18/72
Red Wine
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Cabernet Sauvignon, Sparkman, Columbia Valley, WA ‘15
20/80
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Syranot Blend, “Bianchi” Central Coast, Paso Robles, CA ‘15
18/72
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Pinot Noir, Pence Ranch, Sta. Rita Hills, Santa Barbara, CA ‘16
18/72
Beer
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Budweiser
$7
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Bud Light
$7
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Stella Artois
$8
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Golden Road Hefeweizen
$8
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Goose Island IPA
$8
Champagne
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Dom Pérignon Rosé Magnum
$2,200
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MOD Selction Rosé
$2,000
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Ace of Spades Rosé
$1,600
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Dom Pérignon Rosé
$1,300
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Perrier-Jouët Belle Epoque Rosé
$900
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Moët Nectar Rosé
$600
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MOD Selection Brut
$1,800
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Dom Pérignon Brut Magnum
$1,600
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Ace of Spades Brut
$1,200
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Dom Pérignon Brut
$900
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Perrier-Jouët Belle Epoque Brut
$650
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Veuve Yellow Label Brut
$500
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Perrier-Jouët Grand Brut
$400
Gin
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Bombay Sapphire
$500
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The Botanist
$500
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Suntory Roku
$400
Scotch
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Johnnie Walker Blue
$1,000
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Chivas Ultis
$700
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Chivas 18
$500
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Glenlivet 12yr
$400
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Chivas 12
$400
Cognac/Brandy
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Courvoisier XO
$850
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Remy Martin VSOP
$500
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Courvoisier VS
$450
Vodka
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Grey Goose Magnum
$950
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Belvedere Magnum
$950
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Absolut Elyx Magnum
$800
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Grey Goose
$500
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Suntory Haku
$400
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Sunny Vodka
$400
Tequila
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Don Julio 1942 Magnum
$4,000
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Clase Azul Reposado Magnum
$3,000
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Don Julio 1942
$2,000
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Clase Azul Añejo
$2,500
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Clase Azul Reposado
$1,600
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Avión 44
$1,000
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Casamigos Añejo
$600
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Casamigos Reposado
$550
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Casamigos Blanco
$500
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818 Añejo
$500
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Avión Añejo
$500
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El Tesoro Añejo
$500
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818 Reposado
$450
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Avión Resposado
$450
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El Tesoro Reposado
$450
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Rosaluna Mezcal
$400
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818 Blanco
$400
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Avión Silver
$400
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El Tesoro Silver
$400
Whiskey
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Jameson 18
$600
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Virginia Black
$500
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Maker’s Mark
$450
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Suntory Toki
$450
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Jameson
$400
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Jim Beam
$400